You Won’t Go Back to Butter Once You’ve Tried This

Have you ever tried Miyoko’s Creamery vegan butter? Miyoko is a self-proclaimed cheese lover and animal lover, who like so many of us, wanted to ditch the dairy, but was having a hard time parting with cheese, in particular. I can’t tell you how many people I’ve spoken to that have said they could totally give up dairy if it wasn’t for their beloved cheese – especially when paired with wine, lol!

“As a self confessed cheese-a-holic, Miyoko found herself conflicted by her culinary tastes and her compassion for animals. Like many vegetarians, she struggled to give up these dairy rich foods. In true Miyoko style, she went vegan and boldly set out to create plant-based cheese and cuisine as artistic and decadent as the finest French foods she fell in love with. You can learn more about her story and amazing creations here:

Try it for yourself and let me know what you think!

Thank you to my friend Helen Brown at Travel with Laughter for the #411!

#miyokos #vegan #veganbutter #plantbased #cashewcream #organic